Cheese Danish Recipe | Wind & Willow Cheese Danish Recipe | Wind & Willow
Skip Navigation

Cheese Danish Recipe

Ingredients

1 White Chocolate Amaretto Cheeseball & Dessert Mix
8 oz cream cheese
1 egg yolk
2 sheets puff pastry
1 egg wash, optional

Directions

1. Combine White Chocolate Amaretto Cheeseball and Dessert Mix with room temperature cream cheese and egg yolk.

2. Cut puff pastry sheets each into 4 equal pieces. Move the squares to a parchment lined baking sheet. Fold the corners of each piece in about 1" to form an octagon shape.

3. Spoon 2 tablespoons of the cream cheese mixture into the middle of the pastry. Brush the exposed pastry with an egg wash.

4. Bake in a 400 degree oven for 18 minutes. As soon as you pull the baking sheet out of the oven, Sprinkle with topping packet. Allow to cool slightly before enjoying.


Related Products:

Chocolate Chip Cheeseball & Dessert Mix
Chocolate Covered Strawberry Cheeseball & Dessert Mix
Crème Brulee Cheeseball & Dessert Mix
Lemon Cheesecake Cheeseball & Dessert Mix
Triple Berry Twist Cheeseball & Dessert Mix