Cheese Danish Recipe
|1||White Chocolate Amaretto Cheeseball & Dessert Mix|
|8 oz||cream cheese|
|2 sheets||puff pastry|
|1||egg wash, optional|
1. Combine White Chocolate Amaretto Cheeseball and Dessert Mix with room temperature cream cheese and egg yolk.
2. Cut puff pastry sheets each into 4 equal pieces. Move the squares to a parchment lined baking sheet. Fold the corners of each piece in about 1" to form an octagon shape.
3. Spoon 2 tablespoons of the cream cheese mixture into the middle of the pastry. Brush the exposed pastry with an egg wash.
4. Bake in a 400 degree oven for 18 minutes. As soon as you pull the baking sheet out of the oven, Sprinkle with topping packet. Allow to cool slightly before enjoying.
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