Spring Veggie Flatbread | Wind & Willow
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Spring Veggie Flatbread


1 Bruschetta Cheeseball & Appetizer Mix
oz pkg cream cheese
2 naan or flatbread
1 cup fresh vegetables


  1. Combine Bruschetta Mix and topping packet with room temperature cream cheese; set aside.
  2. Warm 2 prepared flatbread or naan, then spread each with a cream cheese spread.
  3. Top the flatbread with a variety of your favorite fresh spring vegetables. Try salad greens, radish, cucumber, or sugar snap peas.