Roasted Potatoes
Skip Navigation

Crispy Roasted Potatoes


1 Back at the Ranch Dip Mix
1/4 cup olive oil
1.5 lb bag new potatoes, cut into halves


In a large mixing bowl combine Dip Mix with olive oil, stir until well combined.

Toss potatoes in mixture making sure all potatoes are coated. Pour into an ungreased 13-in. x 9-in. baking dish.

Bake, uncovered, at 400 degrees for 30 minutes or until potatoes are tender. Garnish with fresh herbs and serve warm.  For even more flavor serve with a side of prepared Wind & Willow Dip for dipping!

Related Products:

Asiago & Roasted Garlic Dip Mix
Chipotle Cheddar Dip Mix
Cucumber Dill Dip Mix
Fresh Picked Spinach Dip Mix