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Cheesecake Fruit Parfait Recipe
|1||Juicy Mango Cheeseball & Dessert Mix|
|8 oz||cream cheese|
|8 oz||whipped topping|
|1 cup||crushed graham crackers|
|1 cup||fresh fruit|
- Prepare cheeseball mix with cream cheese as directed on package. Gently fold thawed whipped topping into the mixture until combined.
- Using a piping bag or spoon, place about 2 tablespoons of the mixture into the bottom of a small dessert cup or shot glass.
- Top the mixture with a layer of graham crackers. Repeat with the cream cheese mixture and sprinkle with topping packet.
- Finish the parfait with fresh fruit. Enjoy!
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