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Bruschetta Appetizer
Ingredients
1 | Bruschetta Cheeseball & Appetizer Mix |
3 cups | diced tomatoes (drained) |
4 Tbs | olive oil (divided) |
1 loaf | French bread |
1/4 cup | shredded parmesan cheese |
Directions
Slice French bread into thin slices; drizzle with 2 tablespoons olive oil and grill or toast in oven just until they begin to brown. Combine Bruschetta Cheeseball Mix & topping, tomatoes, and 2 tablespoons olive oil. Spoon tomato mixture onto bread. Top with parmesan cheese and sprinkle with contents of Bruschetta Topping packet.
Option: Add 1/2 cup chopped fresh spinach or 1/4 cup chopped artichoke hearts.
Makes 12-14 servings.