Bacon Ranch Chicken Dip

Ingredients

1 Back at the Ranch Dip Mix
8 oz cream cheese
8 oz sour cream
1 cup cooked chicken, cubed
1/2 cup shredded cheese

Directions

Combine Mix with cream cheese and sour cream in small sauce pan over low heat.  Stir until warm and thoroughly combined.  Stir in chicken and pour mixture into an oven proof dish.  Sprinkle with shredded cheese and put under broiler just until cheese is melted.   
 
Tip:  Garnish with crumbled bacon and serve with rustic bread!