No Bake Cheesecake Jars
Ingredients
| 1 | Blackberry Cheesecake Mix |
| 8 oz | cream cheese |
| 16 oz | heavy whipping cream |
| 2 cups | graham crackers, crushed |
| 8 | small jars |
Directions
1. Spoon approximately 2 Tbs of crushed graham crackers into the bottom of each jar.
2. Combine Cheesecake Mix with cream cheese and slowly incorporate heavy whipping cream.
3. Mix on high for 4 minutes.
3. Spoon cheesecake mixture on top of graham layer, divide evenly between jars.
Optional: Top with pie filling or homemade berry compote, whip cream, and fresh berries.
*Makes approximately 8 small jars depending on size of jars.
How to make berry compote:
1. In a small saucepan combine 2 cups berries, 3 Tbs sugar, and 2 tsp lemon juice. Allow the mixture to sit for about 5 minutes to macerate.
2. Boil over medium heat, stirring frequently. Reduce the to low heat and simmer for about 15 minutes, or until the mixture has reduced and thickened slightly.
3. Let cool before adding to cheesecake jars.
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