Lemon Cheesecake Gooey Bars

Lemon Cheesecake Gooey Bars

Ingredients

1 Lemon Cheesecake Cheeseball & Dessert Mix
1 lemon Cake Mix
1 stick melted Butter
3 eggs
8 oz cream Cheese
3 cups powdered Sugar

Directions

Preheat oven to 350 degrees.  For the crust combine cake mix, melted butter and 1 egg.  Press into a 9x13 pan.  For the topping combine Cheeseball Mix (topping used later), cream cheese, 2 eggs and powdered sugar; mix until smooth.  Pour mixture into pan on top of crust and sprinkle with topping.  Bake for 40 minutes.  Let cool before serving.