Cream Cheese & Bacon Stuffed Mushrooms | Wind & Willow
Skip Navigation

Bacon Stuffed Mushrooms

Ingredients

1 Bacon Stuffed Mushroom Cheeseball & Appetizer
8 oz cream cheese
16 fresh mushrooms

Directions

  1. Preheat oven to 400 degrees
  2. Combine Bacon Stuffed Mushroom mix with cream cheese.
  3. Spoon a tablespoon of what you have just mixed into the top of each mushroom cap.
  4. Sprinkle with bread crumb topping.
  5. Bake for 12-15 minutes until tops are lightly brown.
  6. Serve warm. 

*Grilling instructions: Placed stuffed mushrooms directly on grill or on a piece of foil and grill at 350° indirect heat for 20 minutes.


Related Products:

Caramelized Onion Cheeseball & Appetizer Mix
Bruschetta Cheeseball & Appetizer Mix
Smokehouse Bacon & Cheddar Cheeseball & Appetizer Mix
Spinach-Artichoke Cheeseball & Appetizer Mix